American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Daily Features
Wednesday, June 3,2026
Please note these features are subject to change and based on availability.
LUNCH
Soup of The Day
Cream of Chicken & Mushroom
Emma’s Fabulous Quiche
zucchini, sweet peppers, shiitake,
artisanal greens, maple balsamic vinaigrette
Grilled Rainbow Trout
herbed butter topped, roasted red bliss potato salad with mustard vinaigrette, French olives & capers
Beef Filet Kabobs
red onion & zucchini, herbed couscous, lemon cucumber yogurt sauce
DINNER
Appetizer:
Crispy Calamari
house marinara, shaved parmesan
Pork Tenderloin
Caribbean jerk marinated, roasted sweet potato wedges, banana & golden raisin chutney
Pan Seared Scallops
Our Seasonal Features
Spring Risotto
fennel, leeks, sweet peas, asparagus, lemon zest, mascarpone, thyme, parsley, arugula & pistachio pesto
add - chicken, shrimp, salmon
Chicken Salad Croissant
Whiffletree Farms, southern style, mango chutney mayonnaise, arugula, side house salad
Mojito Key Lime Pie
graham cracker crust
Southwestern Caesar
romaine hearts, roasted corn, chili croutons, shaved parmesan, dressing
LUNCH
Tuesday – Saturday
11:30am – 2:30pm
HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
View Schedule Here
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host Your Event at Claire’s!
Contact us today.
