American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Daily Features
April 01, 2025
Please note these features are subject to change and based on availability.
LUNCH
Anna’s Fabulous Quiche
spinach & sun-dried tomato,
artisan greens, maple balsamic vinaigrette
Grilled Mahi-Mahi
red bliss potato salad, cherry tomatoes,
french green beans & bacon vinaigrette
Filet Tips & Pasta
tequila lime cream sauce, onions,
poblano & sweet peppers, linguini
DINNER
Appetizer: Asian Beef Lettuce Wraps
Rainbow Trout
Old Bay jumbo lump crab buerre blanc, Carolina rice with country ham, carrots & thyme
Mixed Grille
lamb chop, Whole Ox merguez sausage, shrimp,muddled red bliss potatoes, vegetable du jour, sherry demi
Our Seasonal Features
Spring Risotto
sweet peas, asparagus, lemon zest, mascarpone, arugula & pistachio pesto
Add - chicken, shrimp, salmon
Beef Fondue
tenderloin tips, gorgonzola cream sauce, parslied crostini
Pecan Bourbon Bread Pudding
salted caramel sauce
Spring Greens
artisan greens, spiced pecans, blue cheese, dates, black, maple balsamic dressing
LUNCH
Tuesday – Friday
11:30am – 2:30pm
Saturday
11:30am – 2pm
HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
(Seasonally May-September)
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host your event at Claire’s!
Contact us today.
