American roots, Southern flair,
and Global inspiration.
The Experience
Historic turn-of-the-century train station serving special seasonal entrées, soups, and wonderful desserts, offering a casual but elegant dining experience at its best.
Cocktails, beer & wine available. Outdoor seating available, weather permitting.
Daily Features
December 3, 2024
Please note these features are subject to change and based on availability.
Lunch
Anna's Fabulous Quiche
applewood smoked bacon & leek artisan greens, maple balsamic vinaigrette
Blackened Sea Scallops
stone ground gouda grits, andouille sausage & crab cream sauce
Petite Filet
mashed potatoes, mushroom sauce, vegetable
Dinner
Small Plate: Lamb Chop & Ancient Grain Salad
arugula, farro, quinoa, wild & basmati rice, feta, pomegranate, pistachios, citrus vinaigrette
Jumbo Lump Crab Cakes
lemon caper aioli, roasted red bliss potatoes with parmesan, vegetable du jour
Blackened Prime Rib
gorgonzola cream sauce, mashed potatoes, vegetable du jour
Seasonal Features
LUNCH
Tuesday – Friday
11:30am – 2:30pm
Saturday
11:30am – 2pm
HAPPY HOUR
Tuesday-Thursday
5:00pm - 7:00pm
DINNER
Tuesday – Thursday
5pm – 9pm
Friday & Saturday
5pm – 10pm
Music on the Patio
(Seasonally May-September)
Thursdays
6pm – 9pm
See our Facebook Page for details
Closed on Sundays and Mondays
Reserve a Table
For parties of five or more, or for any special requests, please call 540.351.1616
or email reservations@clairesrestaurant.com
Your Perfect Venue for Every Occasion
Host your event at Claire’s!
Contact us today.
